Street food is some of my favourite, especially when I’m traveling. There’s no better way to immerse yourself in a city’s culture and meet some local foodies. Ramen in Tokyo, Tacos in Puerto Vallarta, Crepes in Paris, Nasi Goreng in Bali, Borscht in East Berlin and, my favourite, Water Rat Satay in Bangkok — I’ve been contentedly stuffing myself at vendors’ carts and open air markets all over the world for 25 years. To find good cheap eats, I used to consult my Lonely Planet and follow the directions to where pretty much every other tourist in the area was headed. Or I’d ask a reliable-looking local, using body language if necessary. I have no doubt that Lonely Planet now has an app for that. I don’t have a phone, but I do travel with my laptop. These days, I use Google Search, as well as Maps, for most of my in-situ travel planning. I also have a detailed paper map in my pocket or purse wherever I go so that I can navigate without pulling out any electronics to tempt the local baddies, who are always on the lookout for a fresh target. It’s hard to avoid Rotten Ronnie’s […]
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